INGREDIENTS:

- 12 eggs (pasture raised)

- 1 cup coconut oil (melted)

- 4 tbsp raw honey

- 1/2 tsp apple cider vinegar

- 1 1/2 cup coconut flour

- 1/2 tsp baking soda

- 3/4 tsp sea salt

MAKE:

1. Preheat oven to 350

2. Grease loaf pan or line pan with parchment paper. (4.5 x 10 inch pan)

3. Mix together wet ingredients.

4. Mix together dry ingredients. Then mix dry ingredients into wet until there are no lumps in batter.

5. Pour into prepped pan and place in oven for 50 minutes. (Check that bread is done with tooth pick. Tooth pick should come out clean. )

6. Remove loaf from pan and allow to cool on cooling rack.

7. Slice bread after the loaf has cooled.